What a night!
Of sumptuous meal on a classy resto
Seafoods and the like, my favorite sarad
And grilled meat with crunchy calamares
Followed by a fine coffee capuccino
With gritty yet deliciously delicate dessert
Of fancy name I could not even remember hehe
Finally topped with a bottle of apple flavored
San Miguel beer beside a bar on the sea
With a breezy relaxing Tacloban night wind
Shared with a good friend indeed.
What a night!
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